Mohanthal – A Rich & Aromatic Milk Sweet with Almond Flavour
 
Mohanthal is a traditional Indian milk sweet, known for its rich, grainy texture and deep, aromatic flavor. This Gujarati and Rajasthani delicacy is made using gram flour (besan), khoya (mawa), pure ghee, sugar syrup, and infused with almond essence, giving it a nutty, creamy, and melt-in-the-mouth feel.
At Suswaad, we make Mohanthal using slow-roasted gram flour cooked with thickened milk (khoya) and sugar syrup, ensuring a soft yet slightly fudgy texture. The almond essence enhances the richness, while a touch of cardamom and saffron adds warmth and fragrance. Each bite is a perfect balance of sweetness and nuttiness, making it an ideal sweet for festivals, celebrations, and gifting.
 
Why Choose Suswaad’s Mohanthal?
Authentic Traditional Recipe – Prepared using time-honored techniques, ensuring the perfect grainy texture and rich flavor.
Infused with Almond Essence – Enhances the nutty aroma and complements the creamy khoya.
Made with Premium Ingredients – Crafted with high-quality gram flour, pure cow ghee, khoya, sugar, and saffron, ensuring unmatched taste.
No Dalda, No Preservatives – 100% natural, made without artificial flavors or chemicals.
Perfect for Festivals & Gifting – A royal treat for Deepavali, weddings, and festive occasions.
Freshly Made & Delivered – Enjoy freshly prepared Mohanthal, delivered straight to your doorstep.
 Order Now from Suswaad and experience the royal taste of this traditional milk sweet!