Suswaad Javvarisi Vadam (Plain) – Traditional Crunch, Pure Taste
 
Javvarisi Vadam is a much-loved homemade South Indian delicacy, made using sago (javvarisi), jeeragam (cumin), and salt—with no added spices. This plain version is perfect for those who enjoy a mild, clean taste without heat. At Suswaad, we follow the traditional method of preparation, just like it’s done in family kitchens for generations.
The vadams are sun-dried with care, giving them a perfect texture that crisps up beautifully when fried. Light, airy, and crunchy, they make a delightful addition to everyday meals like curd rice, rasam, or sambar rice, and are enjoyed by both kids and elders alike.
 
Why Choose Suswaad Javvarisi Vadam (Plain)?
🍚 Simple & Comforting Taste – Made with just sago, cumin, and salt.
🖐️ Handmade with Tradition – Prepared in small batches, the old-fashioned way.
☀️ Sun-Dried for Authentic Texture – Naturally dried for crisp, airy results.
👪 Loved by All Ages – Mild and easy on the palate—perfect for family meals.